PUMP: RBL 125-25A 4C18 U182 1
PERFORMANCE: Flow 180 m3/h – head 20 m
LIQUID: hot water
Pasteurization is a process, named after scientist Louis Pasteur, that applies heat to destroy pathogens in foods. The tunnel pasteurizer is an automatic machine that is suitable for pasteurising and/or cooling the products that are previously packaged in containers made of glass, plastic and tin and of different size and shape. The thermal cycle (heating and/or cooling of the container) is performed in each tank by means of a shower of spray water through special nozzles positioned in the upper part of the machine. The water wets the containers and is then collected in the side tray where it is filtered and then returned to the high capacity sprayers by a centrifugal pump in order to repeat the thermal cycle once again.